Skip to main content

Crystal Grandeur's 10th year celebration :))))

 Hello dear blog friends & bloggers..popping up at my favorite spot, crystal grandeur after a gap of four months. Though I wasn't active, was dropping by at blogs to see bloggers expressing themselves beautifully in their individualized table styling whether bold, classic, eclectic or serene. All were admirable. I was missing my blogging and the months went by concentrating on other few things. With the start of festive season our ten day 'Navrathri' festival got concluded few days ago. It was wonderful to invite and meet friends and relatives once again after corona/lock down episodes. Nice to see things getting back to normalcy after what the world has gone through.Hope and pray for the better things to continue. 

Also a happy message to share here with everyone. It's tenth year this November for Crystal grandeur. Started the blog in 2011 November during 'Diwali/Christmas' and ten years gone by and hard to believe that years passed and i am still sailing. And what charming creative years it's been. A special thanks from me to everyone for dropping by to appreciate and support my creative stories all through these years and for Crystal grandeur to complete ten years at the blogs. It wouldn't been possible without your support/encouragement. Thank you all once again.💖💖💖

Everyone knows Tea revives you. Here is a simple Asian touch tea setting by the bay window with a Bonsai tree, with Falls element a porcelain pumpkin and a Chinese kettle on a bright colored floral table linen gave a sense of zen touch, finding relaxation in Autumn tea.   












    Please visit Nap On The Porch 

Please visit Pink Saturday 

Please visit our hopeful home

Comments

  1. Congratulations on your Blog Anniversary, dearest Sujatha!
    Thanking you for sharing always wonderful pictures,
    I'm sending hugs and ever much love to you
    XO Daniela at ~ My little old world ~ (Dany)

    ReplyDelete
  2. Congratulations on your bloggiversary!Beautiful Tea time!

    ReplyDelete
  3. Happy Anniversary and Congratulations! I love tea time and this looks like a lovely spot to enjoy a cup with a friend. :)

    ReplyDelete
  4. Such a lovely, colorful tablescape! Happy 10 years:) Thanks for sharing at Vintage Charm. xo Kathleen

    ReplyDelete

Post a Comment

Popular posts from this blog

200th post at Crystal Grandeur!

This is my 200th post at Crystal Grandeur!  As a profound blogger it is a moment of joy for me as well.   It has been a wonderful journey all along.  Crystal Grandeur blossomed in November 2011 with Diwali & Christmas decors and it is my small world where my imagination and creations comes to reality.  I admire some of the blogs crossing 400+ posts. I appreciate and thank them for influencing others to do the same.  Speaking of my love for decors and styling I enjoy exploring different aesthetics and incorporate them in my decors and tablescapes. It helps me to keep moving forward  with new and fresh ideas  and doesn't let me be stagnant to one particular style.    For a nostalgia kick i share with you all... my delightful moments at Crystal Grandeur. Receiving appreciation for your creation in the form of comments always touches ones heart. (Sharing some of my past posts sweet comments posted by dear readers from across...

Spring with younger hope than ever ....

It is wonderful to see the beautiful spring table posts in everyone's blogs. It's a delight to see the soothing greens, the pretty pinks, the cheerful yellow flowers dominate the sce nes , with cute bunnies hopping around.. :):) I have created a tea scape here with beautiful mini cups & a little g reen touch added to show spring is here to say hello to us .. T hese beautiful cups and saucers were a gift from my long time friend Padmini with whom I have shared fun and laughter through the years. Friendship's a fantastic feeling when you share it with fantastic friends. T here are also so many beautiful friends I found in blog land too and I am thankful to each and everyone for their love. M y thanks to Aly cia Nic hols who enjoys seeing the work of various bloggers from aro un d the world and mentioned my blog in her recen t po st Moss & Manzanita s .                   ...

Festive Give Away:)))

  Season Fall is to arrive soon and the season has its own charm in providing us with plenty of seasonal specials. Oranges are best during Fall and they last from beginning of Fall to end of Winter. In our garden plenty of Calamondin oranges started to appear and the fresh smell of the citrus in the air so soothing.  Plucked few of them and made marmalade from the ripen oranges for the morning toast. Also a good idea to make marmalade when the oranges are plenty, fill them in cute little bottles,tie with a ribbon/card and gift it when there is a Fall party or for Thanks giving & festive occasions. Its easy and quick to make and my way of preparing the recipe is given right here.  Cut the calamondin orange to half, remove the pulp and the skin separately. While removing the pulp take away the seeds. Squeeze out the juice from the pulp using a thin cloth . Cut the skin to thin stripes.  Put a heavy bottom pan on the stove and keep on low flame. (For one glass of ju...