Mixed Vegetable soup for the season:)))

 Hello....It's been raining for the last few days and the weather man says there is going to be more rain in the coming days. The sky is mostly cloudy and there is little bit of chillness in the air. I tend to make soup on cold days which is filling and comforting. Prepared a simple veg soup with carrots, beans and with bell peppers and as well sharing the recipe here. The soup can be made with veggies available in hand with few ingredients. 

Christmas is just two months away hope the preparations and planning already started for the occasion in many households in tree decorating, dining, trying to make new recipes and in giving gifts. 

Crystal grandeur lined up with new ideas for Christmas celebration so be tuned in for the exciting ideas in the coming weeks. 

Ingredients

Carrot- 2 medium 

Beans- 6 in numbers

Bell peppers- 1 medium

Onion- 1 medium

Ginger- 1 small piece

Spring onion leaves - Handful

Butter- 1 table spoon

Corn flour-1 and 1/2 tablespoon mixed in half a cup water.

Sugar-1/2 teaspoon

Water- 2- two and half cup

Pepper powder & salt for seasoning

Tip:The veggies can be steamed or boiled before the preparation.

Preparation:

In a pan add the butter and when it melts add the chopped ginger and put in the finely cut vegetables. Fry for few seconds. Then add the water. When it starts to boil  add the corn flour mixer in the pan.Mix it well when the mixer becomes stiffen and add sugar salt and finely cut spring onion leaves. Switch off the burner, serve hot in a soup bowl with pepper powder or soya sauce.

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